Food fight

RAF MILDENHALL, England -- Airman 1st class Brandon Castillo, 100th Force Support Squadron, checks the temperature of chicken during the Top Chef Competition at the Gateway Dining Facility here Sept. 8, 2011. The three teams competing in this friendly competition prepared five dishes and were judged on taste, texture and presentation. (U.S. Air Force photo by Senior Airman Jerilyn Quintanilla)

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Food fight

RAF MILDENHALL, England -- Maj. Adrian Hageman, 100th Force Support Squadron commander, presents the Top Chef Competition award to Airman 1st Class Jessica Ashe and Staff Sgt. Derek Terrill at the Gateway Dining Facility here Sept. 8, 2011. Three teams had 90 minutes to prepare, cook and serve five different dishes. The winning team was selected based on taste, texture and presentation of their dish. (U.S. Air Force photo by Senior Airman Jerilyn Quintanilla)

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Food fight

RAF MILDENHALL, England – (From left) Airmen 1st Class Zan Griner, Brandon Castillo, Staff Sgt. Derek Terrill, Airmen 1st Class Jessica Ashe, Jackie Tenzel and Kevin Pordon participated in the Top Chef Competition at the Gateway Dining Facility here, Sept 8, 2011. Hosted by the Food Services Flight, the competition provided training and promoted teamwork in the kitchen. (U.S. Air Force photo by Senior Airman Jerilyn Quintanilla)

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Food fight

RAF MILDENHALL, England – Airman 1st Class Jessica Ashe, 100th Force Support Squadron, transfers pieces of chicken to a serving dish during the Top Chef Competition at the Gateway Dining Facility here Sept. 8, 2011. The teams had 90 minutes to prepare, cook and serve five dishes. The winning team was selected based on taste, texture and presentation of their meal. (U.S. Air Force photo by Senior Airman Jerilyn Quintanilla)

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Top Chef Challenge

Published Sept. 13, 2011

Food fight

Food fight

Food fight

Food fight