Behind the scenes of Gateway Dining Facility
Richie Townend, 100th Force Support Squadron contractor from Northampton, England, prepares brussel sprouts for lunch Feb. 4, 2014, at the Gateway Dining Facility on RAF Mildenhall, England. Every day the staff prepares and serves breakfast, lunch and dinner at the dining facility for Team Mildenhall members. Each meal provides many healthy options including fruits, vegetables and/or a salad bar. (U.S. Air Force photo by Airman 1st Class Kyla Gifford/Released)
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Airman st Class Kyla GiffordReleased
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