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Honorary Commanders’ Day: local leaders become familiar with RAFM mission
U.S. Air Force Lt. Col. Jennifer Neris, 100th Logistics Readiness Squadron commander, helps her honorary commander create a gourmet dessert during a Meal Ready to Eat Bake-off Event for Honorary Commanders’ Day, May 9, 2017, on RAF Mildenhall, England. Base leadership and their honorary commanders were tasked to create a main dish, side dish, dessert and drink with two MREs. (U.S. Air Force photo by Senior Airman Christine Groening)

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Photo by: Senior Airman Christine Groening |  VIRIN: 170509-F-WZ808-1209.JPG