Honorary Commanders’ Day: local leaders become familiar with RAFM mission
U.S. Air Force Col. Mark O’Reilly, 352nd Special Operations Maintenance Group commander, assists Rob Humphries, 352nd SOMXG honorary commander in creating a gourmet meal for a Meal Ready to Eat Bake-Off Competition for Honorary Commanders’ Day, May 9, 2017, on RAF Mildenhall, England. Base leadership and honorary commander teams create main dishes, side dishes, desserts and drinks with two MREs. (U.S. Air Force photo by Senior Airman Christine Groening)

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Photo by: Senior Airman Christine Groening |  VIRIN: 170509-F-WZ808-1258.JPG